Whole Wheat Oatmeal Cookies

I have not yet found a person who doesn't salivate at the thought of getting to eat another one of these cookies.

1 to 1 1/2 cups Rapadura      depending on how much of a sweet tooth you have ;-)
1/2 cup butter not margarine
1/2 cup palm shortening
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. Madagascar Vanilla
1/2 tsp. baking powder
1/2 tsp. Real Salt (I think I usually use more like a 1/4tsp)
2 Eggs
3 Cups rolled oats
1 cup whole wheat flour (the more you add the rounder your cookie will stay)

And then of course you can add in dried fruit, nuts, shredded carrots, etc.

Drop by spoonfuls on to tray. Bake at 375 for 8-10 minutes